Technology
Core technology
Advancing nature through science.
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Phyto-Glycosylation™
Phyto-Glycosylation™ is a technology that enhances the solubility and bioavailability of plant-derived flavonoids by enzymatically attaching sugar moieties to their hydroxyl groups or other functional sites, while also enabling improved taste and enhanced biological activity.
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High Bioavailability
Turning functional ingredient value into real efficacy through fast, stable absorption.
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Chromatography Technology
Through precise separation and purification processes, only high-purity active ingredients are selectively obtained while unnecessary impurities are removed to ensure consistent quality and high safety.
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Glucosyl Steviol Glycoside
This technology selectively glycosylates steviol glycosides and applies differentiated purification processes to elevate the quality of stevia sweeteners to the next level. Through this approach, both sweetness intensity and sweetness quality are enhanced, delivering a more refined and premium sweet taste that improves overall flavor acceptance in finished products.