Functional Ingredients
- Antioxidant
- Scavenges free radicals, thereby reducing oxidative stress and protecting cells from damage.
- Anti-Inflammatory
- Suppresses inflammatory responses by modulating inflammation-related pathways.
- Antivirus · Antibacterial
- Inhibits the activity and proliferation of various viruses and bacteria.
Isoquercitrin exhibits superior bioavailability compared to quercetin, and accordingly, a wide range of physiological activities have been reported.
Overview
Isoquercitrin is a flavonoid glycoside of quercetin, produced through bioconversion technology. The attachment of a glucose unit markedly improves its water solubility, resulting in enhanced absorption and bioavailability compared to quercetin.
Manufacture
We utilizes naturally derived rutin as the starting material and applies a bioconversion technology to produce high-purity isoquercitrin. Through this process, we ensure consistent quality, high purity, and excellent batch-to-batch reproducibility
Properties
| Category | Descriptions |
|---|---|
| Chemical formula | C₂₁H₂₀O₁₂ |
| Molar mass | 464.38g/mol |
| Structure | Quercetin-3-glucoside |
| Content | Not less than 98% |
| Description | Yellow ~ Light Brown powder |
Applications
| Applications | Descriptions |
|---|---|
| Functional Foods | High-bioavailability bioactive ingredients with antioxidant and immune-related benefits |
| Dietary Supplements | Applicable as a quercetin alternative or a high-bioavailability ingredient |
| Health Care Studies | Scientific research on functional ingredients for neuroprotection |